Oven-Browned Tomatoes

Ingredients

• 9 fresh ripe round tomatoes
• 3 tablespoons chopped parsley
• 2 teaspoons chopped garlic
• 3 tablespoons extra virgin olive oil
• Salt & Pepper

Instructions

1. 1Preheat oven to 325°F.
2. 2Halve tomatoes. Arrange cut-side up in baking dish (snugly).
3. 3Sprinkle with parsley, garlic, salt, pepper.
4. 4Drizzle with oil.
5. 5Bake 1 hour+ until shrunk to half size and edges blackened.
6. 6Serve warm or room temp.