Honeycomb Tripe with Beans

A variation of the classic tripe stew with the addition of creamy cranberry or cannellini beans.

Honeycomb Tripe with Beans

A variation of the classic tripe stew with the addition of creamy cranberry or cannellini beans.

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Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Servings: 6 servings

Course: Main Dish

Ingredients Method

Ingredients

  

1x2x3x?

Main Ingredients

• Ingredients for ‘Honeycomb Tripe with Parmesan’
• 1 1/2 pounds fresh cranberry beans (or cannellini)
• OR 2 1/4 cups drained canned beans

Method

 

Instructions

1. Prepare tripe as per the Parmesan recipe.
2. When tripe is fully cooked, add the beans (and some bean liquid).
3. Simmer together for 10 minutes.
4. Swirl in butter and Parmesan.
5. Serve.

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