Red and Yellow Bell Pepper Sauce with Sausages
This sauce cooks sausages with peeled bell peppers, then simmers them with tomatoes until the sauce loosens and the oil separates. It is tossed with …
Mushroom, Ham, and Cream Sauce
This sauce builds flavor by cooking mushrooms until their moisture is driven off, then finishing with ham and cream. The pasta is tossed in a …
Gorgonzola Sauce
This sauce starts by gently melting gorgonzola with milk and butter until it turns creamy. Cream is added near the end, then the pasta is …
Pink Shrimp Sauce with Cream
Tomato paste and white wine cook down with garlic and olive oil before the shrimp go in briefly. Most of the shrimp are pureed into …
Baked Pasta con le Sarde with Toasted Almonds
This baked version starts with the sardine sauce used for pasta con le sarde. The pasta is layered with sauce and bread crumbs in a …