Sautéed Broccoli with Olive Oil and Garlic
Broccoli blanched and then sautéed in olive oil and garlic. The classic Italian way to serve broccoli.
Broccoli and Anchovy Sauce
This sauce starts with broccoli cooked until just tender, then finished in olive oil with anchovies melted into a paste. A little chili pepper and …
Broccoli and Egg Barley Soup
Broccoli is boiled until tender, then warmed with garlic in olive oil before broth goes in. Egg barley or small pasta cooks right in the …