Veal Stew with Mushrooms
Veal stewed with white wine, tomatoes, and herbs, then finished with sautéed mushrooms. A rich, earthy dish.
Butter and Rosemary Sauce
This is a fast butter sauce that borrows the aroma of rosemary and garlic. A crushed bouillon cube deepens the flavor, then the sauce is …
Green Goddess Dressing
A vintage classic packed with fresh herbs. The combination of parsley, tarragon, chives, and anchovy gives this creamy dressing a vibrant green color and savory …