Roast Easter Lamb with White Wine
A simple, fragrant roast lamb offering from Emilia-Romagna. Browned with garlic and rosemary, then slow-braised in white wine.
All-Shellfish and Mollusks Soup
A festive seafood soup featuring squid, clams, mussels, shrimp, and scallops in a fragrant tomato and white wine broth. Served with crusty bread.