Lamb Chops Pan-Roasted in White Wine with Egg and Lemon Sauce
Lamb chops browned with pancetta and onion, simmered in white wine, and finished with a silky egg yolk and lemon sauce (Marches style).
Chicken with Egg and Lemon Sauce (Marches Style)
Chicken is braised in broth then tossed with a creamy, satiny sauce made from beaten egg yolks and lemon juice. A rich regional specialty from …