Pork Sausages with Red Cabbage
Mild pork sausages cooked alongside shredded red cabbage. The cabbage and sausages exchange flavors for a perfect winter dish.
Beef Rolls with Red Cabbage and Chianti Wine
Thin beef rolls filled with ham and cheese, cooked atop a bed of shredded red cabbage braised in Chianti wine.
Veal Stew with Sage, White Wine, and Cream
Tender cubes of veal shoulder stewed with sage and white wine, finished with cream for a luxurious, velvety sauce.