A Southern fish fry isn’t complete without hushpuppies. These golden, deep-fried cornbread balls are kicked up a notch with the addition of spicy jalapeños and sharp cheddar, making them an addictive side or snack.
Jalapeño, Onion, and Cheddar Hushpuppies
A Southern fish fry isn’t complete without hushpuppies. These golden, deep-fried cornbread balls are kicked up a notch with the addition of spicy jalapeños and sharp cheddar, making them an addictive side or snack.
Ingredients
Equipment
Method
Instructions
- Combine dry ingredients with cheese, jalapeño, and scallions in a bowl.
- Whisk buttermilk and egg, then fold into the dry mix. Let rest 10 mins.
- Heat oil to 375 degrees F (190 degrees C).
- Drop tablespoons of batter into the oil and fry 2-3 mins until golden.
- Drain on paper towels and serve hot.