Treviso Radicchio with Bacon

Sweet, spiky Treviso radicchio sautéed with bacon. A warm, savory winter salad.

Treviso Radicchio with Bacon

Sweet, spiky Treviso radicchio sautéed with bacon. A warm, savory winter salad.

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Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Servings: 4 servings

Course: Side Dish

Ingredients Method

Ingredients

  

1x2x3x?

Main Ingredients

• 1 1/2 pounds Treviso radicchio (or mix with endive)
• 1 tablespoon extra virgin olive oil
• 1/4 pound bacon (cut into strips)
• Salt & Pepper

Method

 

Instructions

1. Trim radicchio root, cut lengthwise into halves or quarters. Wash and dry.
2. Sauté bacon in oil until fat renders (don’t crisp).
3. Add radicchio, toss to coat.
4. Cover and cook on low for 25-30 mins until tender.
5. Season with salt and pepper.
6. Serve warm.

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