Cranberry Oatmeal Cookies

Wholesome and chewy, these cookies are packed with rolled oats and tart dried cranberries. They make for a sturdy lunchbox treat or afternoon snack.

Cranberry Oatmeal Cookies

Wholesome and chewy, these cookies are packed with rolled oats and tart dried cranberries. They make for a sturdy lunchbox treat or afternoon snack.

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Servings: 16 servings

Course: Dessert/Snack

Ingredients Equipment Method

Ingredients

  

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Main Ingredients

• Wet: 7 tbsp butter softened, 1/4 cup dark brown sugar, 3/4 cup sugar, 1 egg
• Dry: 1/2 cup flour 1/4 tsp baking powder, 1/4 tsp cinnamon, pinch salt
• Mix-ins: 1/2 cup oatmeal 1/4 cup dried cranberries

Equipment

• Baking sheets
• Mixer
• Bowl

Method

 

Instructions

1. Cream butter and sugars. Whisk in egg.
2. Fold in dry ingredients, then the oats and cranberries.
3. Drop heaped tablespoons onto baking sheets.
4. Bake at 350 degrees F (180 degrees C) for 15 mins.
5. Let cool on the sheet for 5 mins to firm up.

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