Rich, deeply sweet, and incredibly creamy, this upgraded morning brew transforms standard instant coffee into a decadent treat. Boiling water dissolves the granules before a generous pour of French vanilla creamer steps in. Sugar and honey add layers of comforting sweetness that'll wake you right up. It's a satisfying way to skip the coffee shop line and enjoy a cozy, oversized mug right at home.
Prep
5 min
Total
5 min
Servings
1
Course
Breakfast
Cuisine
American
🧑🍳
Difficulty
Easy
💰
Cost
Budget
🌶️
Spice
Mild
Ingredients
1 tablespoon instant coffee granules (preferably Taster’s Choice or Folgers)
2 cups boiling water
2 tablespoons sugar
5 tablespoons French vanilla flavor creamer
3 tablespoons honey
Instructions
1Spoon the instant coffee granules into an oversized mug.
2Pour the boiling water over the coffee and stir well to dissolve. Fully dissolving the granules first prevents a gritty texture later.
3Mix in the sugar, French vanilla creamer, and honey until fully combined.
Notes
Equipment: Use a mug that holds at least 20 ounces to accommodate the liquid and generous additions.
Ingredients: Your favorite brand of instant coffee granules will work perfectly here.
Swap: If you don't have French vanilla creamer, use half-and-half with a splash of vanilla extract.