Asian Cuisine

Spicy Korean Braised Tofu (Dubu Jorim)

20m

Chirashi Sushi

55m

Japanese Onigiri (Rice Balls)

20m

Spicy Szechuan Pork Noodles

35m

Spicy Szechuan Pork Noodles

35m

Skillet Coconut Lime Broccoli Stir-Fry

35m

Cauliflower and Potato Curry

35m

Miso-Glazed Roasted Aubergines

1h

15-Minute Thai Satay Noodle Stir-Fry

10m

Spicy Kung Po Prawns

35m

30-Minute Tofu, Greens, and Cashew Stir-Fry

25m

Teriyaki Prawn and Broccoli Noodles

25m

Red Lentil and Root Vegetable Curry

45m

One-Pot Cauliflower and Eggplant Masala

50m

Mutton Korma

1h 50m

Crispy Teriyaki Tofu Don

25m

Slow Cooker Chana Masala

4h 15m

Ginger-Soy Stuffed Portobellos

1h 10m

Baked Ginger-Soy Stuffed Portobello Mushrooms

1h 20m

15-Minute Chickpea and Coconut Curry

25m