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Fennel and Clove Chili Sauce
Sweet, tangy, and unapologetically bold, this homemade chili sauce brings immediate warmth to any meal. Fresh red chilies and tomatoes form a bright base, while fennel seeds and whole cloves introduce an unexpected, rounded sweetness. Yellow mustard seeds and red wine vinegar cut through the heat with a sharp bite. You'll want to keep a jar in the fridge for spooning over roasted meats, stirring into stews, or serving alongside eggs. Making it from scratch creates a complex flavor profile that store-bought versions just can't match.