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Skillet Puffy Apple Pancake
Crispy on the edges and impossibly tender in the center, this oven-baked pancake turns basic morning ingredients into a dramatic centerpiece. Tart Granny Smith apples cook down in a rich butter and sugar syrup right in the skillet until they're deeply caramelized. You'll pour a simple blender batter directly over the hot fruit before sending it to the oven. As it bakes, the sides rise high above the pan to form a beautiful golden crust. It's a comforting morning meal that feels like a special occasion.