1 / 1
Spiced Caramel Apple Bourbon
Fresh red apples and homemade dark caramel transform an ordinary bottle of bourbon into a rich, autumnal infusion. You'll only need four ingredients and a little patience while the mixture steeps to perfection. A cinnamon stick adds a subtle background spice that balances the deep sweetness of the caramel shards. It's an exceptional standalone drink for chilly evenings or a warming addition to hot mulled cider.