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–+ servings
Cayenne Cheddar Cheese Straws

Cayenne Cheddar Cheese Straws

These savory, flaky straws pack a punch thanks to the cayenne pepper. Rich with Cheddar and Parmesan, they are an addictive party appetizer or cocktail snack.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 5060 servings
Course: Appetizer/Snack
Ingredients Equipment Method

Ingredients
  

Main Ingredients
  • Dry: 2 cups flour 1 tsp cayenne pepper, 1/2 tsp smoked paprika, 1 tsp salt
  • Wet: 1 stick 8 tbsp butter (cubed), 2 cups Cheddar cheese (cubed), 1/2 cup grated Parmesan

Equipment

  • Food processor
  • Baking sheets
  • Rolling Pin

Method
 

Instructions
  1. Pulse flour and spices in a processor. Add butter and cheeses until a dough forms.
  2. Chill dough for 1 hour.
  3. Roll out and cut into thin strips.
  4. Bake at 375 degrees F (190 degrees C) for 5-10 mins until crisp.

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